Ujwal R S Technology

Induction is very safe .There is no open name ,red hot cail or radiant heat source .When the cookwarm is removed or when content is boiled out,the system automatically shuts down.With no grates or grease catch to warry about, cleaning up the surface is very easy .There is no more based spills

Commercial Dhokla Making Machine – Gas Operated

Our Commercial Dhokla Making Machine (Gas Range) is specially designed for bulk preparation of soft, fluffy dhoklas with consistent quality. Perfect for restaurants, farsan shops, catering units, and industrial kitchens, this gas-operated dhokla steamer ensures quick steaming, fuel efficiency, and hygienic cooking.

Key Features:

• Material: Heavy-duty stainless steel (SS 304 grade inner body)

• Operation: Gas operated (LPG/PNG compatible)

• Capacity: Available in 2, 4, 6, 8, or 12-tray options

• Tray Material: Stainless steel or aluminium dhokla trays included

• Design: Double-walled insulated body for faster steaming and fuel savings

• Steam Control: Built-in pressure release valve and water level indicator

• Ignition: Manual ignition system for safety and control

• Drain System: Easy drainage for cleaning and maintenance

Available Sizes:

• Small (2–4 trays): Ideal for small restaurants and shops

• Medium (6–8 trays): For medium-scale production

• Large (10–12 trays): For large-scale commercial kitchens

Applications:

• Gujarati food outlets

• Farsan & sweet shops

• Industrial and school canteens

• Catering services

• Cloud kitchens

Benefits:

• Steam multiple trays of dhokla in one go

• Maintains taste, texture, and hygiene

• Fuel-efficient gas design

• Easy to clean and operate

• Custom sizes available as per requirement